I went to Meijer today to buy a vegetable scrapper. I expected it to cost 79 cents. Ha! $7.79!!! While I was debating with myself whether I really needed a vegetable scrapper, I saw and was intrigued by a small rubber kitchen thingie. It was labeled as an egg poacher. I love poached eggs but hate the messy protein cleanup in the pan. It was less costly than the vegetable scraper so I bought it. I washed it and decided poached eggs sounded great for supper. The directions on the package were in French. I did have a couple of years of high school French and the Latin roots should have helped me translate, but NOT! As near as I could tell, the eggs went into the yellow thingie and and yellow thingie went into boiling water for about 5 minutes. After 12 minutes, the eggs were still very slimy so I gave up with the yellow thingie.
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